Stir until the cheese is melted and pour into a thermos. Add the macaroni and cheese, a quarter cup of milk, and a cup of shredded cheddar cheese to the veggie/stock mixture. Cook the veggies until tender and reduce the heat to a simmer. Bring chicken stock to a boil and add a bag of frozen broccoli, cauliflower, and carrot blend to the stock. You’ll cook boxed macaroni and cheese and set aside. Kids love mac and cheese, so you can’t go wrong with this Veggie Mac and Cheese Soup. And, there are some fun recipes, which kids are bound to enjoy. Of course, the key to success is using a good thermos that will keep the meal you prepare hot (nothing worse than eating something cold that’s supposed to be hot!). One way to keep things interesting for your student is by mixing it up and packing a “hot lunch” instead of the usual sandwich or wrap. If you’re like most moms, school lunches can pose a challenge–packing something nutritious for your child, but making sure it’s something he/she will like and eat. It seems like yesterday we were welcoming the summer season, but it’s already time for the new school year to begin again.
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December 2022
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